🤢 Bagged, precut onions linked to salmonella outbreak

**GOYABEAN** · October 25th, 2023, 01:39 AM

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An outbreak of salmonella poisoning linked to bagged, precut onions has sickened at least 73 people in 22 states, including 15 who were hospitalized.

https://www.wnep.com/article/news/na...1-3e7323b163ed

**RockIsland** · October 25th, 2023, 07:04 AM

Who the hell buys precut onions?

**bogey1** · October 25th, 2023, 08:56 AM

Originally Posted by RockIsland

Who the hell buys precut onions?

Pizza shops/cheese steak shops/ fast food joints.

**McSull** · October 25th, 2023, 09:42 AM

You can get a decent mandolin slicer for $30

**RockIsland** · October 25th, 2023, 01:09 PM

Originally Posted by McSull

You can get a decent mandolin slicer for $30

i just use a sharp knife.

**McSull** · October 25th, 2023, 03:08 PM

Originally Posted by RockIsland

i just use a sharp knife.

So do I unless I'm processing a bunch of onions, like when I'm pickling them.

**Delkal** · October 25th, 2023, 03:36 PM

Originally Posted by bogey1

Pizza shops/cheese steak shops/ fast food joints.

I don't have a problem with that but the pic shows an 8 ounce bag. You have to be pretty lazy to not chop up 1 medium onion and I wonder what that little package cost?

And pre-chopped onions start getting slimy after a day.