I fried up a turkey today (pics)

[RUDY850]

Got a Turkey fryer the other day for two reasons. one was to have the heating part to melt lead.Thinking of casting my own bullets.

And second. I have always wanted to fry a Turkey and other things.

Did not turn out to bad other then I did not have enough oil to cover the whole thing and I had to stand there and bast the top the whole time.

injected it with a butter garlic sauce. I must say it was the best I have ever had.

Dicks in Greensberg has the Turkey fryer set on clearance for $50 This is with SS POTS

[dnar]

YUM, that looks so good!

Can't wait till Thanksgiving.

[pirateron]

Now you'll never go back to baked turkey. I fried my first turkey about 6 years ago, haven't baked one since, rain, snow or shine, I will fry my turkey. I really want to fry a wild one, guess I gotta start hunting again .

Those Fryers are good for cooking wings, shrimp and crab legs too... Oh and boiled peanuts.

[RUDY850]

Now you'll never go back to baked turkey. I fried my first turkey about 6 years ago, haven't baked one since, rain, snow or shine, I will fry my turkey. I really want to fry a wild one, guess I gotta start hunting again .

Those Fryers are good for cooking wings, shrimp and crab legs too... Oh and boiled peanuts.

My mom already said its up to me now to cook the thanksgiving Turkey

whats the best way to do the crab legs

[soberbyker]

I fired up my fryer yesterday, did up about 150 wings, yum yum.

Bill
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[pirateron]

My mom already said its up to me now to cook the thanksgiving Turkey

whats the best way to do the crab legs

I just get the water a boilin, toss the legs in there for 'bout 5 or 6 minutes and pull them out. Takes longer for the water to boil than it does for the legs to get done. Also, if you have a basket you hang on the side, you can steam 'em. Can't do as many that way though.

[pirateron]

I fired up my fryer yesterday, did up about 150 wings, yum yum.

Bill
.

I don't know how you season the wings, but what we like is when you take 'em out the fryer, throw 'em in a paper bag with some "Old Bay" seasoning and shake the bag up.. Man, thems is GOOD EATIN

[soberbyker]

I don't know how you season the wings, but what we like is when you take 'em out the fryer, throw 'em in a paper bag with some "Old Bay" seasoning and shake the bag up.. Man, thems is GOOD EATIN

In a bowl I mix some wheat flour, some Durkee® Grill Creations® Chicken Rub, and some Johnny's Seasoned Salt. I roll the wings in the mix lightly and drop em into the fryer, sprinkle on a little table salt after they cool and they are pretty damn delicious.

Bill

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[clarion44]

Its 5am and you guys have me wanting a basket a wings... mmmmmmm...

[Shawn.L]

mmmmmmmmmmmmm...................