Jerky encounter at McD’s

[scruff]

Driving home from Johnstown last night on Rt. 22, we needed some food, and just for something different, we went to DQ. The food was actually pretty tasty, considering it was cheaper than McDonalds. And walking around OC, everyone was all:

[abner13]

Any Christian, White, Gun Owner would be going to Chik-Fil-A, not McD's, BK, Taco Bell (especially not taco bell)…...

They should be going to someplace that serves fish. Jesus and his posse were fishermen , no?

[bogey1]

BK on Baltimore Pike is the slowest fast food around.

I go to the one next to papoos, its cheaper than the one up the street.
And its under new management. Was there a week ago, drive thru was fast.

[RockIsland]

McD's has sucked ass since they stopped making burgers fresh off the grill, and adopted the assembly line method. Putting the patties in bins and nuking them as needed doesn't make for a tasty meal.

Plus, I'm still pissed that they stopped selling their chicken fajitas. Those were actually really good, and they didn't sit in your stomach like a rock.

As for the OP, opinions are like assholes....and so are most people that wear sports jerseys in public.

[Gunsnwater]

They should be going to someplace that serves fish. Jesus and his posse were fishermen , no?

McDonald’s has fish

[abner13]

Plus, I'm still pissed that they stopped selling their chicken fajitas. Those were actually really good, and they didn't sit in your stomach like a rock.

Had some of the new Taco Bell rolled chicken tacos last night. They were pretty good.

[streaker69]

McDonald’s has fish

McDonald's has something they call fish, just like they have something they call hamburger.

[abner13]

''McRib consists of a restructured boneless pork patty shaped like a miniature rack of ribs, barbecue sauce, onions, and pickles served on a 5-1⁄2 inches (14 cm) roll. The process of restructuring the meat was first developed by the US Army as a means to deliver low cost meat products to troops in the field. This process was further refined by a Natick Center contractor and meat scientist, Dr. Roger Mandigo, leading to the McRib patty as we know it today. Despite its name, it is primarily composed of pork shoulder meat (SPAM), according to McDonald's.''



As of December 2014, the US Filet-O-Fish contains a battered, fried fish fillet made from Alaska pollock.

[Pilot321]

I very, very rarely eat at McD's but I do like the Fillet O Fish sandwich.

[streaker69]

I very, very rarely eat at McD's but I do like the Fillet O Fish sandwich.

I hate those things, mostly because that what I was always given up until I was around 6 or so. Whenever we'd travel we'd stop at McD's and I always was given one of those pieces of crap because they were cheap. Ate them, but hated them. Then one rainy night in Ohio when we were driving back from CA to VA we stopped at a Wendy's. Thank God they didn't have a fish sammich. Instead I got a single with cheese, never had another fish sammich after that.