The guy that cooks for our camp, usually 4-5 guys total, made sloppy Joes from venison this time out. Well, he cooked it. Not sure where he got it.
Question. Assuming it came from a meat processor , do they add nitrates as preservative ? I ask because I get raging migraines from nitrates and can usually smell it in the air while it's cooking . This time I thought I smelled it, but the cabin was smoky from a poorly set damper, so I wasn't sure.
Anyway, an hour after dinner I was wishing for death, and I still am. Dinner was Saturday night. I'm not trying to place blame, just identifying source so I can avoid it next time.